AIR FRYER PLANTAINS

EVERYDAY FAMILY COOKING

Move over, chips and guac! These crispy air fryer plantains with avocado dip are a delicious savory snack that comes together in 20 minutes or less.

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Yield

2-4 servings

Type

vegetarian

Time

20 minutes

Level

Beginner

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INGREDIENTS

1

Preheat air fryer to 350F  then peel & slice the plantain with a mandolin slicer as thin as possible. Mix the plantain, coconut oil, salt, and pepper.

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Prep the Plantain

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2

Lay the plantain slices in the air fryer in a single layer. Cook at 350 F for 9 - 11 minutes or until golden brown and crispy. Repeat until all slices have been cooked.

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Air Fry

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3

While your plantains are in the air fryer, mash your avocado in a bowl. Dice the tomato and onion, then add them to the mashed avocado. Season with salt and pepper.

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Prep the Air Fryer

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4

Let the chips cool for a few minutes, then serve with your avocado dip.

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Serve

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