Air Fryer
Eggplant Parmesan
EVERYDAY FAMILY COOKING
RECIPE HERE
Air Fryer Eggplant Parmesan is easier to make than the classic dish, cooked to crispy perfection in minutes
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Recipe Here!
INGREDIENTS
β Eggplant
β Egg
β Italian breadcrumbs
β Parmesan cheese
β Garlic powder
β Dried basil
β Marinara sauce
β Mozzarella cheese
Details Here
Cut the eggplant into ΒΌ inch slices. Sprinkle the eggplant with salt and let sit for at least 15 minutes.
1
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Place the egg in one bowl and mix the breadcrumbs, Parmesan cheese, garlic powder, and basil in a second bowl.
2
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Dip each eggplant slice into the egg then the breadcrumb mixture.
3
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Air fry for 8 to 10 minutes, spritzing with oil and flipping over halfway.
4
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Put a teaspoon of marinara sauce on top of each eggplant slice and top them with mozzarella cheese.
5
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Cook for 1 minute, turn off the air fryer. Let sit for one minute before serving.
6
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Serve & Enjoy!
Serve & Enjoy!
recipe here
recipe here
click here to try
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