5 Ingredient Squash Casserole

EVERYDAY FAMILY COOKING

With just a handful of ingredients and 30 minutes, you can bake a delicious comfort dish the whole family will love! 👉

INGREDIENTS

– Yellow squash, sliced  – Butter – Cream of chicken soup  – Shredded cheddar cheese – Ritz crackers

Preheat your oven to 350 F. Wash your squash and slice into thin slices.

1

Heat butter in a skillet. Place your squash in and season with salt and pepper. Cook for  5 minutes. Then drain your squash

2

In a bowl combine cream of chicken soup and shredded cheese. In another bowl, crush Ritz crackers and stir in melted butter.

3

Place your squash in a casserole dish and pour the soup and cheese mixture over the squash. Stir to combine. 

4

Top with the crushed crackers. Bake for 25 to 30 minutes.

5

Serve & Enjoy!

recipe here

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