Apple Pie with Cracker Crust

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This apple pie with graham cracker crust delivers everything you crave about apple pie with absolutely no hassle!

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INGREDIENTS

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Pulse the graham crackers and granulated sugar in a food processor. Transfer to a bowl and stir butter and honey.

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Grease a pie pan and press the crust into an even layer on the bottom and sides of the pan. Place in the refrigerator to chill.

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Add cold water to a saucepan and sprinkle over the gelatin. Let sit for 5 minutes to bloom. Add the apple cider and place the pan over medium heat.

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Add the sliced apple, brown sugar, lemon juice, and apple pie spice. Cook for an additional 15-18 minutes. Set aside to cool.

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Spoon the apples into the crust, making sure to spread them out evenly. Gently pour the liquid over the apples.

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In a bowl, stir together the almond flour, oats, brown sugar, and cinnamon. Add the melted butter and stir.

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Sprinkle the streusel over the apple layer and place the pie in the fridge to chill until completely set– at least 6 hours.

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SERVE & ENJOY!

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No Bake Cheesecake

EVERYDAY FAMILY COOKING More Recipes

Apple Pie with Cracker Crust

This apple pie with graham cracker crust delivers everything you crave about apple pie with absolutely no hassle!

INGREDIENTS

Pulse the graham crackers and granulated sugar in a food processor. Transfer to a bowl and stir butter and honey.

Step 1

Grease a pie pan and press the crust into an even layer on the bottom and sides of the pan. Place in the refrigerator to chill.

Step 2

Add cold water to a saucepan and sprinkle over the gelatin. Let sit for 5 minutes to bloom. Add the apple cider and place the pan over medium heat.

Step 3

Add the sliced apple, brown sugar, lemon juice, and apple pie spice. Cook for an additional 15-18 minutes. Set aside to cool.

Step 4

Spoon the apples into the crust, making sure to spread them out evenly. Gently pour the liquid over the apples.

Step 5

In a bowl, stir together the almond flour, oats, brown sugar, and cinnamon. Add the melted butter and stir.

Step 6

Sprinkle the streusel over the apple layer and place the pie in the fridge to chill until completely set– at least 6 hours.

Step 7

SERVE & ENJOY!

SERVE & ENJOY!

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Full recipe for No Bake Apple Pie here

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