EVERYDAY FAMILY COOKING
Macaroni Corn Casserole Recipe
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This irresistible dish combines the rich, cheesiness of macaroni with the sweetness of corn, creating a delightful symphony of flavors! 👉
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Ingredients
– Dried elbow macaroni – Cream style corn – Whole corn kernels – Velveeta, diced – Sharp cheddar cheese – Butter – Crushed ritz crackers
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In a bowl, combine the uncooked macaroni, corn, whole corn kernels, Velveeta, and 1 cup of shredded cheddar cheese.
Step 1
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Transfer to the baking dish and sprinkle over the stick of diced butter. Cover with foil and bake for 20 minutes, then stir.
Step 2
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Melt the remaining butter and stir with the ritz crackers. Sprinkle the remaining cheddar cheese over the casserole.
Step 3
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Top with the ritz cracker crumbs. Bake the macaroni creamed corn for an additional 25 minutes.
Step 4
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SERVE & ENJOY!
SERVE & ENJOY!
Full recipe details here
Full recipe details here
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