Cast Iron Pork Tenderloin
EVERYDAY FAMILY COOKING
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Deliciously seasoned and seared to perfection,
Cast Iron Pork Tenderloin
boasts a mouthwatering blend of flavors and an irresistibly tender texture! 👉
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INGREDIENTS
– Salt
– Dried rosemary
– Paprika
– Garlic powder
– Pork tenderloins
– Olive oil
– Butter
– Garlic, minced
– Minced parsley
Details Here
Mix together salt, rosemary, paprika, garlic powder; rub onto all sides of the pork tenderloins.
1
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Heat a cast iron skillet over medium high heat, then add the olive oil. Sear the pork tenderloins on all sides.
2
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Add the butter and garlic and allow to melt, spooning some over the tops of the tenderloins.
3
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Bake in oven aboutÂ
20 mins. Allow to rest 5 mins before sprinkling with parsley and serving.
4
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Serve & Enjoy!
Serve & Enjoy!
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recipe here
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