EVERYDAY FAMILY COOKING

Easy Green Bean Casserole Recipe

- Canned green beans - Cream of mushroom soup - Milk - French’s Original Crispy Fried Onions - Black pepper - Salt

In a casserole dish, combine cream of mushroom soup, milk, salt, and pepper.

Step 1 

Add green beans and about 1/2 cup of the fried onions and mix. Bake the casserole for 30 minutes.

Step 2

Stir the mixture around. Spread the remaining fried onions and return the casserole back to the oven for 5-8 minutes.

Step 3