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overhead shot of air fryer egg bites on a platter

Air Fryer Egg Bites

Samantha Erb
Quick and keto-friendly air fryer egg bites are packed with cheese and bacon for a satisfying start to your day!
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Air Fryer Recipes
Cuisine American
Servings 14 servings
Calories 48 kcal

Ingredients

  • 6 large eggs
  • ¼ cup shredded cheddar cheese
  • 2 tablespoons milk
  • 2 slices bacon cooked and crumbled
  • Salt and pepper to taste

Instructions
 

  • 1. Preheat the air fryer to 350 degrees F.
  • 2. In a large bowl, whisk together the eggs, shredded cheese, milk, bacon, salt, and pepper until well combined.
  • 3. Divide the mixture into a silicone egg bite mold, only filling halfway.
  • 4. Air fry for 5-6 minutes or until the eggs have puffed up and set.
  • 5. Allow to cool for 5 minutes before removing from the mold.

Nutrition

Serving: 1Calories: 48kcalProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 2gCholesterol: 84mgSodium: 93mg

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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