Crispy Air Fryer Bacon
Samantha Erb
Crispy air fryer bacon cooked to perfection. Includes directions on how to make it extra crispy.
Cook Mode Prevent your screen from going dark
Cook Time 8 minutes mins
Total Time 8 minutes mins
Course Air Fryer Recipes
Cuisine American
Servings 4 servings
Calories 268 kcal
7 ounces of bacon approximately 8 bacon slices
Preheat your air fryer to 350 degrees.
Place bacon in the air fryer evenly in one layer and cook for 8 to 10 minutes, until your desired crispiness.* Cut the bacon in half if too long.
To prevent splattering grease:
Air fryer basket: Place 1-2 pieces of bread or a little water underneath the basket.
Air fryer oven: Use a drip tray or a piece of aluminum foil under the crisper tray.
*Cook bacon an additional 1-2 minutes to make extra crispy and for recipes that calls for bacon bits.
Serving: 1 Calories: 268 kcal Carbohydrates: 8 g Protein: 18 g Fat: 18 g Saturated Fat: 6 g Polyunsaturated Fat: 11 g Cholesterol: 49 mg Sodium: 902 mg Sugar: 1 g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.