Million Dollar Deviled Eggs
Million Dollar Deviled Eggs are a delicious twist on the classic deviled egg recipe. They are creamy, rich, and garnished with fresh herbs, giving them a lush, flavorful kick.
Ingredients
- 6 hard boiled eggs cooled and peeled
- 3 tablespoons mayonnaise
- 1 tablespoon sweet pickle juice
- 1 tablespoon butter room temperature or softened
- 2 slices bacon cooked and crumbled
- 1 teaspoon mustard
- salt and pepper to taste
- paprika to garnish optional
Instructions
- Slice the eggs in half lengthwise and remove the yolk to a medium mixing bowl.
- Add the mayonnaise, pickle juice, butter, bacon pieces, mustard, salt, and pepper to the mixing bowl and mix until smooth.*
- Pipe or spoon the yolk mixture back into the egg whites and sprinkle with paprika before serving.
Notes
* Push the egg yolk mixture through a sieve for a super smooth filling.
Nutrition
Serving: 1Calories: 55kcalCarbohydrates: 3gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 3gCholesterol: 20mgSodium: 96mgSugar: 3g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
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