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hard boiled egg with fresh herbs

Ninja Foodi Hard Boiled Eggs

Samantha Erb
Making hard boiled eggs has never been so simple thanks to this Ninja Foodi hard boiled eggs recipe! Get perfect results in under 15 minutes every time.
4.50 from 2 votes
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Cook Time 4 minutes
Natural Release + Quick Release + Ice Bath 9 minutes
Total Time 13 minutes
Course Ninja Foodi Recipes
Cuisine American
Servings 6 servings
Calories 72 kcal

Ingredients

  • 1 cup water
  • 6 eggs I used 6 eggs but you can definitely use 12 at a time

Instructions
 

  • Pour 1 cup of water into the inner pot (gray pot)
  • Place the eggs into the crisp basket (air fryer basket)
  • Cook on High Pressure for 4 minutes
  • Do a natural release for 4 minutes, then quick release (about 1 minute 30 seconds)
  • Transfer the eggs into an ice bath and cool for 4 minutes. This process stops the cooking.
  • Crack and peel the eggs. (I like to do this step under running water)
  • Place in a plate, and gently pat dry with a paper towel.
  • Serve and Enjoy!

Video

Nutrition

Serving: 1Calories: 72kcalProtein: 6gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 3gCholesterol: 186mgSodium: 73mg

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

Tried this recipe?Let us know how it was!